Masa Para Panchuques
Panchuque flour? 3
I ate Panchokra.
Flour recipe from which panchok is made
500 grams of flour with yeast
1/2 liter and
Salt and pepper to taste
1/2 cup mozzarella
Pork fat (for panchokera)
The liquid is poured into the mass panchokera, after placing the mass, the sausage is placed and cooked.
Dough for making panchok:
500 gr welding dough
1/2 liter.
Salt and pepper to taste (omit)
1/2 cup mustard
Lost (from panchokira)
The same mass of sailors making. Like this.
.
Camera:
Unfortunately, I don't know what Panchok is ... maybe we can help you better if you can use the synonyms to understand what you mean. Waffles go? Or crepes?